Key West Food and Wine Festival 2027
The Annual Key West Food & Wine Festival
Discover the ultimate food and wine experience at the Key West Food & Wine Festival, January 27th through January 31st. The festival includes over 20 unique events taking place across the southernmost island city, including waterfront wine tastings, winemaker/chef collaborations, local events that present an authentic taste of Key West, and an amazing grand tasting event.
January 27th - 31st 2027
Discover the ultimate food and wine experience at the Key West Food & Wine Festival, January 27th through January 31st. The festival includes over 20 unique events taking place across the southernmost island city, including waterfront wine tastings, winemaker/chef collaborations, local events that present an authentic taste of Key West, and an amazing grand tasting event.
Tickets will go on sale on September 30th 2026
Thursday January 28th- Pacific Coast Grand Tasting
Hosted at the Audubon House and Tropical Gardens at 205 Whitehead Street from 5:00pm – 8:00pm
Pacific Coast wines, particularly from California’s Central Coast and Oregon’s Willamette Valley, are known for their unique terroirs and grape varieties. They often feature Pinot Noir, Chardonnay, and other Burgundian and Bordeaux varietals, with characteristics influenced by proximity to the Pacific Ocean and diverse microclimates.
- Black Pepper Duck Tostada, Pickled Young Mango and Avocado Mash
- Wild Mushroom and Comte Cheese Tart
- Pork Rillettes Garlic Baguettes
- West Coast Oyster Tasting Station
- Sicilian Lemon Balsamic Vinegar Mignonette 🫒 🍇
- Mussels in the Style of Escargot
- Tuscan Herb Olive Oil 🫒 🍇
- Honey Sponge Cake, Fromage Blanc
- Cardamom Rosemary Glazed Strawberries
- Denissimo Balsamic Vinegar 🫒 🍇
Friday January 29th- Puget Sound Washington Seafood and Wine
Hosted at the Lost Kitchen Supper Club at 6810 Front Street Unit D from 12:00pm – 2:00pm
***Transportation is included- Please meet at Realty One Group 1075 Duval Street C19 at 11:30 am Sharp***
Named after the body of water that stretches across the region, Puget Sound has the distinction of being Washington’s only growing region located west of the Cascade Mountains. It encompasses a wide swath of land—including numerous islands—from the Canadian border to the north through Seattle to Olympia, the state’s capitol to the south.
Due to its location, Puget Sound is unique for Washington as a growing region in that it has a temperate, maritime climate. In contrast, Washington’s growing regions east of the Cascade crest have arid or semi-arid, continental climates. Puget Sound is therefore by far Washington’s coolest and wettest growing region.
Menu will be posted later
Saturday January 30th- A Willamette Valley Pinot Lunch from the Oregon Coast
Hosted at the Hyatt Centric Resort & Spa at Four Flamingos Restaurant at 601 Front Street from 12:00pm – 2:00pm
The Willamette Valley in Oregon is renowned for its exceptional Pinot Noir wines, often referred to as “Burgundy West” due to their similarities with French Burgundy.
The region’s cool climate, long growing season, and varied microclimates contribute to the distinctive character of its Pinot Noir, which typically exhibits red fruit flavors, high acidity, and a subtle earthy note. Other grape varieties like Chardonnay, Pinot Gris, and Riesling also thrive in the Willamette Valley, producing high-quality wines.
Menu will be posted later
